The stainless steel chicken pot is specially designed for roasting chicken or other small poultry. The poultry holder allows for perfect cooking, guaranteeing optimal flavor and crispiness.
As an added bonus, various liquids can be added to the center of the holder: beer, wine, marinade or aromatic spices, which will fill the chicken or turkey with a magical aroma from the inside.
Chicken or any other bird is put on the rod, and the fat released during the cooking process is collected in the dish. When heated, the liquid boils and circulates inside the poultry, while the meat is baked on the outside. The result is a delicious and juicy dish. To add spice to your dish, you can put any side dish in the bowl, vegetables, which will be saturated with juice and acquire an unforgettable taste.
Attention! Read the instructions carefully before use!
Do not expose ceramics to a sharp temperature drop, from which it is destroyed. You can cook meat, fish, vegetables in such dishes.
Very important! Do not allow ceramics to come into contact with open fire; you must wait until the coals are completely burned out. When ready, the dish cannot be taken out of the tandoor immediately. Remove...
Oxford 210 is a polyester fabric made of profiled yarn that provides increased strength, abrasion resistance, light weight of products and color fastness to UV and washing. The polyurethane (PU) coating makes the fabric water repellent and waterproof.
How it works: you heat the tandoor as usual, get a large amount of coals and a grate that is red-hot. Previously, it was necessary to remove all (or almost all) of the coals. Now, using a stone, you simply level the coals over the grate with an even layer (1-2 cm thick, the coals remain under the grate), then with the help of a poker we pry the stone and lower it into the tandoor on the...
Oxford 210 is a polyester fabric made of profiled yarn that provides increased strength, abrasion resistance, light weight of products and color fastness to UV and washing. The polyurethane (PU) coating makes the fabric water repellent and waterproof.
The stainless steel chicken pot is specially designed for roasting chicken or other small poultry. The poultry holder allows for perfect cooking, guaranteeing optimal flavor and crispiness.
As an added bonus, various liquids can be added to the center of the holder: beer, wine, marinade or aromatic spices, which will fill the chicken or turkey with a magical aroma from the inside.
Chicken or...
Before the first use, the cauldron must be calcined by placing it on the stove until the industrial oil is completely burned out. Wipe heated dishes with a rag, taking precautions and apply a thin layer of vegetable oil. Kazan is ready for use.
After use, remove food residues with a coarse brush (but not a metal one) and wash the product in hot water, then be sure to wipe, dry on the stove...
