Attention! Read the instructions carefully before use!
Do not expose ceramics to a sharp temperature drop, from which it is destroyed. You can cook meat, fish, vegetables in such dishes.
Very important! Do not allow ceramics to come into contact with open fire; you must wait until the coals are completely burned out. When ready, the dish cannot be taken out of the tandoor immediately. Remove the lid and let the ceramic cool down for a few minutes. Otherwise, if these rules are not followed, the ceramics will crack.
How to care:
- be sure to rinse ceramic dishes with hot water before pouring boiling water into them;
- wash in warm water with a little detergent added. Use a soft brush to wash the dishes, do not scrape the dishes with a knife or other sharp objects. Then leave to dry, without covering or wiping. Do not use dishwashers to wash pottery.
Preparation and use.
Wipe the entire surface of the stone with a damp cloth before first use.
We strongly recommend not to immerse the stone in water, and also not to wash it under running water! If the stone gets into the water, it must be dried in its natural environment before use.
Having laid the dry stone on the grill, put the structure in the tandoor. Heat the stone for 30 minutes.
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